Bread: Over 100 Internationally Inspired Recipes for Rolls, Loves, Bagels, Croissants, and More (The Art of Entertaining)

Bread: Over 100 Internationally Inspired Recipes for Rolls, Loves, Bagels, Croissants, and More (The Art of Entertaining)

Cider Mill Press
$19.95
Publication Date: December 18th, 2029
Publisher:
Cider Mill Press
ISBN:
9781646430314
Pages:
256

Description

From how to make the perfect starter to crafting the crispiest crust, this is your one-stop-shop for all things bread.

Learn the history of breadmaking, and how the most delicious loaves of bread all share one common ingredient: time. From how to make the perfect starter to crafting the crispiest crust, this is your one-stop-shop for all things bread. Master rising, kneading, and baking your bread to perfection with delicious recipes sure to be a hit. With gluten-free options available, everyone can partake in a homemade slice of bread fresh out of the oven. Bread is the perfect gift for baking beginners and dough deities alike.

About the Author

Good ideas ripen with time. From seed to harvest, Cider Mill Press brings fine reading, information, and entertainment together between the covers of its creatively crafted books. Our Cider Mill bears fruit twice a year, publishing a new crop of titles each spring and fall.

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